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												 Wholesale Frozen Pasteurized Crab Meat 
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															|  Name: | 
															  Lump, Jumbo, Jumbo Lump and Colossal | 
														 
														
															|  Size: | 
															  16Oz/Tin, 454g/Tin | 
														 
														
															|  Package: | 
															  12Tins/Carton or 24Tins/Carton | 
														 
														
															|  Shelf Life: | 
															  12 months | 
														 
														
															| Origin:  | 
															  Fujian Dongshan, China | 
														 
													
												 
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															| Name  | 
															 g/pcs | 
															pcs/tin | 
														 
														
															|  Colossal | 
															  5g+ | 
															 ≤90 | 
														 
														
															|  Jumbo Lump | 
															 2~5g | 
															 90~130 | 
														 
														
															|  Jumbo | 
															 1~2g | 
															 220~350 | 
														 
													
												 
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												 Pasteurization and 
												Processing 
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												 Our fresh crabs are steam cooked and then allowed to cool. The meat is hand-picked, graded, placed in trays,Vacuum packing and pasteurized. Pasteurization is a heat treatment process that destroys natural pathogenic microorganisms to extend shelf life without adding artificial preservatives.  
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